Stavanger Vinfest - wine party
2006 will be the seventh Stavanger Vinfest - or Wine party. It is a celebration
of good wine, and the food that complements it so well, with 12 of the
best restaurants in Stavanger taking part.
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is not a festival as such - the events take place within the restaurants
and bars that are taking part.|
A number of producers from around the world will be in town to talk about their wine, and you will be able to sample for yourself - with glasses as small as 5 cl available, so that you can try different wines without getting lost on the way home.
When: 27 March - 1 April 2006
Where: restaurants in central Stavanger
Website: (norsk) www.stavangervinfest.no
From the original fest in 1999, with Craigs Kjøkken, Jans Mat + Vinhus, and N.B. Sørensens, there are now different events at many places around town.
Tango will have wine-tasting in the bar, plus meals to complement the wine, from German, French and Spanish producers for 2 nights each.
Bevaremegvel will have wine-tasting in the bar, Tapas from Wednesday to Saturday and a dinner on Wednesday downstairs in Vannari with an Alsace producer.
Craigs will host dinner on Monday with a cheese producer from Pau (France), and a food writer on Tuesday. Wednesday and Thursday will be open house - and street - with oysters, roast pig and much in between, with the chance to buy any wine by the glass. Friday and Saturday is a splendid 7 course feast at 2250 kroner per person - and Saturday is already full!
Sjøhuset Skagen host a Chilean producer (from Bergen!) plus stand-up comedian on Friday and Saturday.
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has wine-tasting in the bar, 4 course dinner downstairs or dinner with wine
for 1000 kr upstairs, with German and Italian producers, and a guest from
Oslo on 2 nights each.
Stim has 3 course fish dinners with wine Monday - Tuesday, wine-tasting courses Wednesday - Thursday and 5 course fish dinners with wine Friday - Saturday.
Jans will feature French style Monday - Wednesday, and Italian style Thursday to Saturday.
Timbuktu will have 3 or 5 courses with wine - New Zealand on Wednesday and Thursday; French champagne Friday and Saturday
Sting will feature a late winebar from 22.00 - 03.30 each night, plus Sushi on Wednesday and Tapas on Thursday.
Hall Toll kicks off the party 12 - 16 on Saturday 25th, then wine tasting each evening plus various special dinners.
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